For everyone trying to start their year off eating right, this easy chicken recipe is for you! This recipe is good for nearly any diet including Whole 30, Paleo, Keto or gluten-free. With no added sugar or honestly any junk or extra fat, it’s all about the spices with this straightforward, chicken drumstick healthy recipe. Tasty ingredients include lemon, garlic,…
Whether you’re a die-hard sports fan or simply around for the party—both of which are totally fine in my book—everyone loves to munch on yummy, finger-licking good snacks and bites come game day. I personally am a huge fan of chicken wings. Of all sorts. Barbecue, buffalo, honey mustard… you name it. I’ve always assumed they needed to be deep-fried…
Many people are surprised to find out that I’m half-Filipino, but once it’s discovered, one of the most common things that gets brought up next is Filipino food. And of course if I cook it and what my favorite dishes are! I just recently started cooking dishes like caldereta, machado, adobo and pancit, since quarantine has allowed me much more…
One of my favorite memories of attending elementary school was sharing the homemade curry lunches some parents would bring their kids during the afternoon. Half the school, including myself, was a part of the Japanese Bilingual Bicultural Program which meant we learned both the Japanese language and was immersed in Japanese culture. Since then, I’ve always loved Japanese food and…
If you’re in need for a quick, yet impressive, classic Italian dish give this chicken saltimbocca a try! Saltimbocca’s name literally translates to “jump in the mouth” with flavor. And with ingredients like sage, red pepper flakes, garlic and prosciutto, this dish certainly isn’t lacking in that department! For this dish, you need to have thinly sliced chicken breast or cutlets.…
